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Menu
Chicken
Available 5—10pm. Dinners served with rolls and butter, choice of *baked potato, French fries, or
hash browns, and soup or salad. *Baked potato available on Friday and Saturday only.Extras
Add Grilled Vegetables +$2.50, Add Sour Cream +$0.99Add (3) Jumbo Shrimp +$6.99, Add 1/2 LB.
Smothered Chicken
Tender breast of chicken, covered with onions,
mushrooms, bacon, and cheddar cheese
$15.50
Seafood
Extras
Add Grilled Vegetables +$2.50, Add Sour Cream +$0.99,Add (3) Jumbo Shrimp +$6.99, Add 1/2 LB.
Jumbo Shrimp
Jumbo shrimp, grilled or hand battered and fried to
perfection. Served with cocktail sauce.
$22.95
Charbroiled Cod
Tender fillet of cod, charbroiled & served with
tartar sauce.
$18.75
Charbroiled Walleye
Farm raised fillet. Also available battered or Cajun-style.
$24.25
Deep Fried Cod
Wisconsin’s famous fish fry. Delicate, tender cod fillets, deep-fried.
$14.50
Deep Fried Catfish
The Black Bear’s fish specialty. A tasty catch every Friday. Also available Cajun-style charbroiled upon request.
$16.50
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